Ingredients
Equipment
Method
- Add the ice, lemonade, and blue raspberry sports drink for the blue layer to a blender.
- Blend until thick and slushy. Add a small splash of lemonade if needed to help it blend.
- Transfer the blue slush to a small bowl and place it in the freezer while preparing the second layer.
- Rinse the blender.
- Add the ice, blueberries, and grape juice for the purple layer.
- Blend until thick and slushy.
- Spoon alternating portions of blue and purple slush into a clear serving glass.
- Gently drag a spoon once or twice through the layers to create a soft ocean-wave effect without completely mixing the colors.
- Garnish with fresh blueberries or a lemon slice, if desired.
- Serve immediately.
Notes
- Use plenty of ice to keep both layers thick enough to remain distinct.
- Avoid overmixing the layers after assembling the drink or the colors will blend together.
- Chilling all liquid ingredients before blending helps the slush stay frozen longer.
- Add liquid only a little at a time if the blender needs help moving. Too much liquid can make the layers runny.
- For a deeper purple layer, use dark grape juice and ripe blueberries.
- Prepare this drink immediately before serving for the best frozen texture and wave effect.
Nutrition (Approximate)
Calories: 115Carbohydrates: 29g
Sugar: 24g
Protein: 1g
Fat: 0g
Sodium: 45mg
Potassium: 120mg
Fiber: 1g
